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I got started with barbecue with my dad when I was age five grilling on a Weber in our backyard.
Kevin Kolman holds the title of Weber Grill Master for good reason. His high skill level behind the grill, passion for all things barbecue, and enthus ...Read More
Charcoal or gas? Both.
WHO YOU ARE AND WHAT YOU DO FOR WEBER? By day I'm a police sergeant. By night I'm a tender of the Weber flame and "Grillographer" of Weber Nation. Ear ...Read More
I love a good rib eye steak done medium rare!
WHO YOU ARE AND WHAT YOU DO FOR WEBER? I am a Senior Marketing Manager for Weber—my primary focus is to support and create content for our #AwesomeWeb ...Read More
My favorite grill is my Genesis Silver B made in 2000. It’s a little beat up after 16 years, but works like a champ!
WHO YOU ARE AND WHAT YOU DO FOR WEBER? I'm a Marketing Associate on our Online Consumer Care team. I work on answering questions from customers that c ...Read More
When I’ve got a hot fire and well-marbled steaks, it’s bound to be a great day.
WHO YOU ARE AND WHAT YOU DO FOR WEBER? I am Weber’s Culinary Director, which means I get to spend a lot of time -- almost every single day -- playing ...Read More
Who doesn't love a summer barbecue?
WHO YOU ARE AND WHAT YOU DO FOR WEBER? I am the Information Content Manager. I research and author the content in the systems used by our USA, Canada ...Read More
My favorite Weber product is the Performer Platinum charcoal grill.
WHO YOU ARE AND WHAT YOU DO FOR WEBER? My name is Mike Kempster. I am the Global Chief Marketing Officer, and that means I work with Weber associates ...Read More
When the charcoal comes out you know it's a special day
WHO YOU ARE AND WHAT DO YOU DO FOR WEBER? Director of Channel Marketing. Responsible for the in-store experience of the Weber brand WHAT IS YOUR FAVOR ...Read More
It's a dream job!
WHO YOU ARE AND WHAT YOU DO FOR WEBER? I'm a Marketing Manager on our Online Consumer Care team. I spend my days creating content for our social media ...Read More
I have a Genesis, Performer, Master-Touch Kettle, 22” Smoky Mountain, Q1200, and of course a Smokey Joe.
WHO YOU ARE AND WHAT DO YOU DO FOR WEBER? I have been the meat business for over 30 years. I started as an apprentice meat cutter and worked my up to ...Read More