So you want to gather friends and family for a killer 4th of July BBQ, but you don’t know what to make? We’re here for you. Fourth of July weekend is one of the biggest grilling weekends of the year, so the grill experts at Weber put together a collection of some of our favorite 4th of July recipes for you to try this summer when you’re cooking out. We hope you love these dishes as much as we do - and we’re pretty sure you will.
If you're going to make ribs this weekend, make them the best on the block! Our recipe combines hickory smoke with a sweet and tangy sauce that will impress the whole backyard. If you looking to level up your BBQ, try using our rib rack - the best way to make juicy, fall-off-the-bone ribs.
Beer Can Chicken: Beer Can Chicken is a summertime classic! If the thought of using a real beer can doesn’t appeal to you, check out Weber’s poultry roaster instead. It cooks the chicken to a perfect crisp and the nonstick coating makes it ultra easy to clean.
Grilled Pork Chips: Pork, peaches and bourbon? Now that’s a recipe for a 4th of July BBQ! Check out the delightful recipe that uses a thyme rub with a peach-bourbon chutney here.
Grilled Zucchini: It's not a 4th of July BBQ without some sensational side dishes, and one of our faves is grilled zucchini. A perfect dish for both vegetarians and meat lovers who want to get some green in their diet. Simply rub with olive oil, salt and pepper, and you’ve got yourself a crowd pleaser!
Corn on the Cob - on the grill! Who doesn't love corn on the cob? It's a staple at every summer barbecue and you can find our three of our favorite ways to make it here.
Let us know some of your favorite 4th of July recipes, and check out an example of a classic 4th of July menu curated by the Weber experts here!