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As the crisp air fills with drifting leaves, I often find myself… well hungry. Hungry for a hot, juicy grilled meal. You know, comfort food.
By Mike Kempster
When I am in entertaining mode, there are a few accessories I can’t live without.
By Mike Lang
You've unpacked and assembled your new grill...now what?
By Heather Herriges
Few topics in life inspire such passionate debate as politics, religion, and—evidently—whether gas or charcoal grilling is better.
How do I know when the ribs are done?
When do I add sauce to ribs?
How do I know when my steak is done?
As told by our Facebook community. I love my Weber because....
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