NEW

Summit® SB38 S Built-In Gas Grill (Liquid Propane)

Total Price
$4,399.00
NEW
Part Number: #1500042

Summit® SB38 S Built-In Gas Grill (Liquid Propane)

5 Burners | Liquid Propane (20 lb. tank sold separately)
$4,399.00
Step up to the Summit® built-in grill, the top-of-the-line Weber built-in gas grill reinvented with features that expand your outdoor cooking techniques and enable you to entertain at a higher level. Fit the grill in seamlessly with your existing set-up or make it the centerpiece of a new outdoor kitchen experience. Grill restaurant-quality steaks with the new top-down infrared broiler that directs blazing heat down onto the top of food, producing an edge-to-edge caramelized crust that seals in flavor. Light up the stainless-steel smoker box to give your food a low-and-slow smoky, boost and break out of your routine with an integrated rotisserie. This grill is equipped with the WEBER CRAFTED cooking grates and frame kit that lets you transform your grill into a griddle, pizza oven, wok, and more with a variety of custom-fit grillware (sold separate). Bring the kitchen outside and create delicious food that makes every gathering memorable.

New top-down infrared broiler caramelizes steaks edge-to-edge
Heavy-duty, integrated rotisserie fits multiple chickens
WEBER CRAFTED cooking grates, frame kit expand cooking techniques
Large, stainless-steel smoker box adds wood-smoked flavor
Rotisserie crisping basket (sold separate) for “air-fry” cooking
Trim kit provides a seamless, built-in look​ for your outdoor kitchen
Grill cover (included) protects grill from the elements
Color : Stainless Steel
  • One-handed ignition
  • Stainless steel Flavorizer bars
  • Stainless steel lid
  • Built-in lid thermometer
Summit® SB38 S Built-In Gas Grill (Liquid Propane)
$4,399.00
Total Price
$4,399.00

Summit® SB38 S Built-In Gas Grill (Liquid Propane)

$4,399.00
  • 1-844-722-SEAR
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Grilling on the Weber Summit Gas Grill

“Summit® is in a class of its own. You can bake, roast, or grill a variety of foods, and then go to the top-down infrared broiler for a beautiful golden brown and crispy crust that is impressive and delicious. You can achieve flavors, textures, and colors that you can’t get with conventional gas grills.”

Tim Hagedorn, Sr Culinary Product Manager, Weber Grills

Create Steakhouse-Style Crusts

Top-down infrared broiler directs blazing high heat onto the top of meat, searing the surface evenly and creating an edge-to-edge caramelized crust with juicy insides.

Turn To Perfection

Heavy-duty, integrated rotisserie (included) rotates multiple large cuts of meat under the top-down infrared broiler to crisp and brown evenly while locking in juices.

Add Smokey Taste

Large, stainless-steel smoker box (included) lets you achieve wood-smoked flavor on a gas grill. Box can be placed anywhere on the grill or removed when not in use.

Raise The Bar On Burners

PureBlu burners with a unique, tapered design, create a consistent flame and even heat across the grilling surface. Raised flame openings keep food debris falling away, minimizing clogs and corrosion.

Dial Up The Ambiance

Premium metal knobs with a refined bladed design and elegant backlit LED lighting cast a warm glow on nighttime grilling and gatherings.

Go from grates to griddle

Griddle whenever you want on the grill you already have with the Griddle Insert. The pre-seasoned and ready-to-use carbon steel leverages your grill’s superior burners to provide even, edge-to-edge heat and deliver restaurant worthy results—from the first flip to the last.


ADD MORE WAYS TO COOK ON YOUR GRILL

This grill is compatible with the Weber Crafted® Outdoor Kitchen Collection. Add the Weber Crafted® Frame Kit to get started and then your grill can accommodate a variety of grillware (sold separately) that turns it into a pizza oven, griddle, Dutch oven, and more.

WEBER CRAFTED Griddle

WEBER CRAFTED Griddle

WEBER CRAFTED Dual-Sided Sear Grate

Crafted Dual Sided Sear

WEBER CRAFTED Pizza Stone​

WEBER CRAFTED Pizza Stone

WEBER CRAFTED Grilling Basket

WEBER CRAFTED Grilling Basket

WEBER CRAFTED Frame Kit – Genesis

WEBER CRAFTED Frame Kit – GENESIS

Part Number: 6470

Grilling Basket

$40.49
Part Number: 6471

Large Grilling Basket

$47.99
Part Number: 6434

Deluxe Grilling Basket - Large

$30.99
Part Number: 6481

Deluxe Grilling Basket - Small

$24.49
Part Number: 6771

Precision Grill Tongs & Spatula Set

$40.49

Grill Specifications

How Many Can Fit?
x 33 Burgers
or
x 25 Steaks
How Many Can Fit?
x 33
Burgers
or
x 25
Steaks
Main burners: BTU-per-hour input
65,000
Top-down infrared broiler: BTU-per-hour input
16,000
Dimensions - Lid Open (inches)
60.88” H X 41.00” W X 31.50” D
Dimensions - Lid Closed (inches)
53.38” H X 41.00” W X 31.50” D
Top grate (square inches)
372
Primary cooking area (square inches)
681 (19.25" x 35.75")

Frequently Asked Questions

What are the dimensions of the Summit SB38 grill? Is a trim kit included with the grill? 

A trim kit is included with every Summit SB38 grill to provide a seamless, built-in look. Here are the grill dimensions including the trim kit provided. See the Summit SB38 assembly guide & owner’s manual for detailed grill setup and usage instructions. 

What are the cut-out dimensions to install the Summit SB38 grill? 

Here are the built-in structure cut-out dimensions for the Summit SB38 gas grill. Keep in mind that all dimensions are to finished surfaces. Remember, all countertop finished surfaces must be constructed of a noncombustible material. See the Summit SB38 assembly guide & owner’s manual for detailed grill setup and usage instructions. 

Can the Summit SB38 grill be installed into an outdoor kitchen island? 

Yes, here are the configurations for installing the Summit SB38 grill into an outdoor kitchen island. See the Summit SB38 assembly guide & owner’s manual for detailed setup and usage instructions. 

Top-down infrared broiler directs blazing high heat onto the top of meat, searing the surface evenly and creating an edge-to-edge caramelized crust with juicy insides. As the heat comes from above, grease flows downward, minimizing flare ups. The broiler is thoughtfully sized to fit two New York strip or four filet mignon steaks perfectly, and the cooking grate below it adjusts to accommodate larger cuts of meat, casseroles, and more.

Searing with the infrared broiler is a direct grilling technique used on meats, such as steak, poultry, fish and chops. Searing browns the surface of the food at a high temperature. By searing both sides of the meat, you caramelize the food surface, creating a more desirable flavor.

1. Open the lid. Using heat-resistant barbecue gloves, adjust the level of the upper cooking surface to one of the three positions (A).

2. Push in the infrared broiler control knob. Slowly turn it counterclockwise toward the ignite position until you hear ticking. Once ticking starts, hold the knob in that position for 1-2 seconds. Continue turning knob counterclockwise, stopping halfway between the ignite and high heat position (B). Hold down the knob in this position for 20 – 30 seconds as the burner ignites and establishes a continuous flow of gas across the surface of the infrared broiler. Once the infrared broiler is glowing orange, then it is ignited. Now turn the control knob to desired heat level and release the knob.

Keep the lid open while using the infrared broiler in the high heat setting for searing. Turn food frequently for even searing while using the infrared broiler on the high heat setting. The lid can be closed when using the infrared broiler on the low heat setting when using the rotisserie or to keep food warm.

The Summit SB38 has five stainless steel PureBlu burners. Each burner has a unique, tapered design create a consistent flame and even heat across the cooking grates. Raised flame openings keep food debris falling away, minimizing clogs and corrosion.

One-handed ignition lets you light burners with a simple press and turn, similar to a premium gas range. Rapid clicking sound indicates gas is flowing and ignition is sparking. For issues igniting, please see the “Troubleshooting” section at the back of the Owner’s Guide.

Yes, every Summit SB38 gas grill comes equipped with rotisserie motor, forks and spit for slow-roasting. The heavy-duty, integrated rotisserie fits multiple chickens and large cuts of meat such as prime rib and leg of lamb. As food rotates under the top-down infrared broiler, it crisps and browns evenly while locking in juices. The tuck-away motor folds down when not in use to free up side table space.

Where do I store the rotisserie motor, forks and spit in my grill?​

Rotisserie Motor Storage- Before retracting rotisserie back into the side table, unplug the power cord and carefully place plug/power cord into the storage area of the retractable rotisserie assembly (E). Using your index finger, disengage retractable rotisserie panel. Push panel down until it snaps securely in place.

Rotisserie Fork Storage- Remove forks from rotisserie shaft. Store rotisserie forks by placing them on the hooks located within the grill cabinet (F).

Rotisserie Shaft Storage - Store the rotisserie shaft on the hooks on the back of the grill (G).



The smoker box can be used with wood chips. Place wood chips in the smoker box and close the lid. Place the smoker box on top of the main cooking grate, aligned over one of burners. Ignite the grill and preheat for 15 minutes with the main burners on high. Once the smoker box begins emitting smoke, adjust the burners to your desired setting, keeping the burner under the smoker box on low.

Remember:

• Always use heat-resistant barbecue mitts or gloves when operating your grill.

• Always grill with the lid closed to allow the smoke to fully penetrate the food.

• When you're finished smoking, turn burners off and close the grill lid until the wood chips have extinguished.

• Remove smoker box from the grill if not in use.

• Always follow your grill/smoker owner’s guide for specific setup and usage instructions.

• Weber brand wood chips are available in several varieties to find the smoke flavor that best suits your taste.

What batteries are used in the nighttime grill lighting?

The nighttime grill lighting requires three C batteries. 

How do I use the nighttime grill lighting?

After inserting three C batteries into the grill handle, press the ON button.