Traditional Pancakes with Lemon & Sugar

  • People

    Serves : 12

  • Prep Time

    15 min.

  • Cooking Time

    5 min.

  • Method



the Ingredients

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  • 150g plain flour
  • ¼ tsp salt
  • 450ml milk
  • 3 eggs
  • 30g butter, melted
  • 1 lemon, quartered
  • Caster sugar, for sprinkling


Get perfect pancakes this Pancake Day with this quick and easy recipe!

  • Combine the flour and salt in a small mixing bowl. In a larger bowl, beat the milk and the eggs. Add flour mixture gradually, and beat till smooth. Stir in melted butter.
  • Set up the barbecue with the Gourmet BBQ System Griddle for grilling (direct method) at a medium heat and leave to pre-heat for 15 minutes. Add a knob of butter. When it's melted, add a ladle of batter, and spread evenly.
  • Wait until the top of the pancake begins to bubble, then turn it over and cook until both sides are golden brown.
  • Serve hot topped with a sprinkling of sugar and squeeze of lemon juice.

    All of our recipes are created by our expert chefs at the Weber Grill Academy. View more inspirational recipes or book a course at the Grill Academy now.

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