• 4 Hour(s)

Master the art of Mediterranean grilling in this part hands-on course! Learn to prepare and cook succulent meats, seafood, and vegetables over open flames, infused with bold herbs, spices, and marinades. From Greek souvlaki to Spanish tapas-style grilling, discover authentic techniques, wood-fire secrets, and the perfect accompaniments. Whether you're a beginner or a grill master, elevate your BBQ skills and bring the vibrant flavors of the Mediterranean to your table!

  • New exiting menu- Ideal for exploring just how versatile your barbecues can be.
  • Expert Guidance – Learn from a trained Weber Grill Master with hands-on instruction.
  • Wide range of Barbeus – Grill using Weber’s latest gas, charcoal, pellet, and electric models.
  • Master the Weber Way – Develop essential grilling techniques for perfect results.

7 Course Menu

  1. 1. Welcome dish  
     VitelloTonnato
    Welcome dish: VitelloTonnato
  2. 2. Starter  
     Mederterranian fish stew
    Starter: Mederterranian fish stew
  3. 3. Starter  
     Steak Spiedini
    Starter: Steak Spiedini
  4. 4. Main  
     Porchetta
    Main: Porchetta
  5. 5. Side dish  
     Mediternain-style Orzo Salad
    Side dish: Mediternain-style Orzo Salad
  6. 6. Side dish  
     Salsa Verde
    Side dish: Salsa Verde
  7. 7. Dessert  
     Mini TartAux Citron
    Dessert: Mini TartAux Citron