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Tapas

  • 4 Hour(s)

This course brings a barbeuce twist to classic Spanish tapas. In this four-hour, part hands-on BBQ course, you'll learn to grill tapas inspired dishes under the expert guidance of a Weber Grill Master. Discover essential techniques to recreate authentic, mouth-watering tapas at home, bringing the vibrant flavors of Spain straight to your backyard.

  • New exiting menu- Explore the bold flavors of Spanish-stye tapas.
  • Expert Guidance – Learn from a trained Weber Grill Master with hands-on instruction.
  • Wide range of Barbeus – Grill using Weber’s latest gas, charcoal, pellet, and electric models.
  • Master the Weber Way – Develop essential grilling techniques for perfect results.

7 Course Menu

  1. 1. Welcome dish  
    Potato Bombas with Chorizo Mayo
    Welcome dish: Potato Bombas with Chorizo Mayo
  2. 2. Starter  
    Albondigas With Roasted Tomato And Caper Sauce
    Starter: Albondigas With Roasted Tomato And Caper Sauce
  3. 3. Starter  
    Pinchos Morunos
    Starter: Pinchos Morunos
  4. 4. Main  
    Arroz A La Marinera
    Main: Arroz A La Marinera
  5. 5. Side dish  
    Lamb Chops with Picada
    Side dish: Lamb Chops with Picada
  6. 6. Main  
    Padron Peppers
    Main: Padron Peppers
  7. 7. Dessert  
    Spiced Almond Cake With Burned Orange Cream
    Dessert: Spiced Almond Cake With Burned Orange Cream