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Charcoal Briquettes and Accessories

CHARCOAL GRILLING MADE EASY

Weber

Char-Baskets

  • Char-Baskets
Focus on your food, spices, and company - the rest is easy. The Char-Baskets allow you to evenly and effortlessly arrange lit charcoal on your fuel grate to create the perfect indirect heat for grilling a whole chicken or ribs. Simply pour the lit charcoal from your chimney starter to the Char-Baskets, and grill on.

Fits: 18 inch Weber® charcoal grills, 22 inch Weber® charcoal grills, and 26 inch Weber® charcoal grills


Part #7403

7403
    • Out Of Carton Dimensions
      3.1"H x 3.6"W x 14.2"D
    • Individual Carton Dimensions
      16"H x 5.2"W x 4.8"D
    • Quantity
      2
    • Fits
      18 inch Weber® charcoal grills, 22 inch Weber® charcoal grills, and 26 inch Weber® charcoal grills
      • Features
      • Fill the Char-Baskets with coal to easily and evenly set up for direct or indirect grilling
      • Set of 2 baskets
    • WARNING: This product can expose you to chemicals including combustion by-products (including soot and carbon monoxide), which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov.

  • Char-Baskets
USD
$ 14.99 14.99
MSRP
Available
pointer Retailers
Char-Baskets is rated 4.8 out of 5 by 26.
Rated 5 out of 5 by from Sturdy, Durable, & Necessary As with all Weberproducts, these simple devices seem to last forever. I’ve been using my first pair for over 10 years and they show no signs of wear. We bought a vacation home and, after receiving my kettle grill, I soon discovered how much I needed an additional set of the racks. They are essential for proper grilling. Thanks Weber for many years of great foods cooked with ease.
Date published: 2018-12-14
Rated 5 out of 5 by from Weber - Char-Baskets Bought the Char-Baskets to replace the worn out charcoal rails.
Date published: 2018-01-22
Rated 5 out of 5 by from Barbecue necessity These charcoal holders are perfect for indirect heat for long slow cooking. Add the drip pan to catch fat so that flare ups don’t occur and you can cook for 6 hours with one addition of charcoal! In my general case both sides don’t keep burning but one side is enough to keep 300 degrees for 3 hours. It’s smazing for a Boston Butt or lamb shoulder. My highest compliments to Weber for these accessories. Oh, add the additional roast rack too to elevate the roast a bit for that convection mode cooking.
Date published: 2018-01-12
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Charcoal Briquettes and Accessories