Instructions

• Prepare the grill for direct cooking over medium heat (350° to 400°F) using the Weber Gourmet BBQ System Cooking Grate. Set the Weber Gourmet BBQ System Griddle in the grate opening and preheat for about 10 minutes.
  Prepare the grill for cooking over medium heat (400°F) and preheat a Weber Gourmet BBQ System Griddle.
  Prepare the grill for direct cooking over medium heat (350° to 450°F) and preheat a Weber Gourmet BBQ System Griddle.
• In a small bowl whisk the spicy mayo ingredients. Set aside.
• Working in batches, arrange the bacon in a single layer on the griddle and cook over direct medium heat, with the lid closed, until crisp, 6 to 8 minutes, turning as needed. Transfer the bacon to a plate lined with paper towels.
  Working in batches, arrange the bacon in a single layer on the griddle and cook over medium heat, with the lid closed, until crisp, 6 to 8 minutes, turning as needed. Transfer the bacon to a plate lined with paper towels.
• Place the bread slices on the cooking grates over direct medium heat and toast until golden on both sides, 1 to 2 minutes, turning once.
  Place the bread slices on the cooking grates over medium heat and toast until golden on both sides, 1 to 2 minutes, turning once.
• Lay the bread slices on a work surface. Spread the spicy mayo on one side of each piece of toasted bread. Top four of the bread slices with the arugula, tomato, and bacon, in that order, dividing equally. Lightly season the avocado slices with salt, and then divide the avocado among the sandwiches, placing them on top of the bacon. Cover with the remaining bread slices, mayonnaise side down. Cut the sandwiches in half and serve immediately.