Wired Food Probe (Single Sensor)

Total Price
$24.99
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Part Number: #3400324

Wired Food Probe (Single Sensor)

Compatible with Searwood® pellet grills and Summit Smart gas grills

$24.99
Keep track of your food’s temperature with the Wired Food Probe. Get quick and accurate temperature readouts. Its slim, stainless-steel design makes inserting effortless. While its durable construction can withstand temperatures up to 572°F.

• Quickly registers temperatures for fast readout
• Streamlined, thin design for easy food insertion
• Accurate temperature readings
• Durable construction withstands temperatures up to 572°F
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  • <b>Max temperature 572°F/300°C</b>
Wired Food Probe (Single Sensor)
$24.99
Total Price
$24.99

Wired Food Probe (Single Sensor)

$24.99
  • Free Shipping & Returns on orders $99+ (Restrictions apply)

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Specifications

Individual Carton Dimensions
6.77"H x 0.79"W x 3.39"D
Material
Stainless steel
Care Instructions
Hand wash probe, wipe cable with damp cloth
Fits
Searwood® pellet grills and Summit Smart gas grills
Max temperature 572°F/300°C
Individual Carton Dimensions
6.77"H x 0.79"W x 3.39"D
Material
Stainless steel
Care Instructions
Hand wash probe, wipe cable with damp cloth
Fits
Searwood® pellet grills and Summit Smart gas grills
Max temperature 572°F/300°C

What our Customers Are Saying

Wired Food Probe (Single Sensor) is rated 4.7 out of 5 by 19.
Rated 5 out of 5 by from Well built! Great probe, easy to clean easy to use! I got this for my Searwood XL and it works great
Date published: 2025-03-02
Rated 5 out of 5 by from Works, just plug it in and go Appears to be good quality, checked temps against my Thermoworks and they were within a couple of degrees of each other so accurate as well.
Date published: 2025-01-07
Rated 5 out of 5 by from Great addition to the Searwood pellet grill I use this probe on my Weber Searwood pellet grill. It is wonderful and I use it every time I use the grill, in example, simple hamburgers; I just put the burger on at 450 degrees, flip them at 6 minutes and insert the probe and set it for 60 degrees. I alerts my phone when it's done. The burger is perfect and no muss no fuss. I works as well on pork butt,steak, ribs etc.
Date published: 2024-11-20
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