How Much Can It Cook?
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Enough for a weekday family dinner
Cooking Area
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Total cooking area = 528 sq. in.
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Primary cooking area = 350 sq. in.
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Warming rack area = 108 sq. in.
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Warm-Up™ basket area = 70 sq. in.
External
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59.5″ H x 51.5″ W x 28″ D (with lid open)
Cooking System
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2 stainless steel burners
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26,000 BTU-per-hour input
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Crossover® ignition system
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Porcelain-enameled cooking grates and Flavorizer® bars
Available Lid Finish
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LP models available in black, dark blue, and green
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NG model available in black
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Porcelain-enameled hood with a center-mounted thermometer and black-painted, cast-aluminum end caps
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Crackproof all-weather wheels and locking casters
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One thermoset removable work surface and swing-up work surface
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Enclosed cart with stainless steel doors
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Customer service and support is available seven days a week from 7am-11pm CST.
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Weber® cookbook loaded with grilling tips and recipes
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LP models available with precision fuel gauge for LP tank (tank not included)
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NG models include a 10-ft. flexible hose