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Serves: 12

Traditional Pancakes with Lemon & Sugar

Prep Time
15 min.
Cooking Time
5 min.
Method
Direct
Prep Time
15 min.
Cooking Time
5 min.
Method
Direct

Ingredients

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  • 150g plain flour
  • ¼ tsp salt
  • 450ml milk
  • 3 eggs
  • 30g butter, melted
  • 1 lemon, quartered
  • Caster sugar, for sprinkling

Instructions

    Get perfect pancakes this Pancake Day with this quick and easy recipe!

    Method:
    • Combine the flour and salt in a small mixing bowl. In a larger bowl, beat the milk and the eggs. Add flour mixture gradually, and beat till smooth. Stir in melted butter.
    • Set up the barbecue with the Gourmet BBQ System Griddle for grilling (direct method) at a medium heat and leave to pre-heat for 15 minutes. Add a knob of butter. When it's melted, add a ladle of batter, and spread evenly.
    • Wait until the top of the pancake begins to bubble, then turn it over and cook until both sides are golden brown.
    • Serve hot topped with a sprinkling of sugar and squeeze of lemon juice.
Ingredients
Instructions

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