the Ingredients
- 20 large green prawns (about 450 g), peeled and deveined
- 1 tablespoon vegetable oil
- ¼ teaspoon chilli powder
- ¼ teaspoon curry powder
- ¼ teaspoon salt
- ¼ teaspoon freshly ground black pepper
Sauce
- 1 tablespoon vegetable oil
- 1 tablespoon minced garlic
- 1 tablespoon minced ginger
- ½ cup water
- ¼ cup smooth peanut butter
- 1 tablespoon soy sauce
- ¼ teaspoon freshly ground black pepper
- ¼ teaspoon tabasco sauce (or more, to taste)
- 1 tablespoon fresh lime juice
