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Serves: 2

Smoke Roasted Sweet Potato Wedges

Prep Time
5 min.
Cooking Time
30 min.
Method
Indirect
Prep Time
5 min.
Cooking Time
30 min.
Method
Indirect

Ingredients

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  • Two large sweet potatoes
  • Olive oil
  • Salt and black pepper
  • A handful of Weber Firespice Hickory Wood Chips

Instructions

    Give these quick and easy Smoke Roasted Sweet Potato Wedges a go. They’re a great accompaniment to meat and also make a tasty snack!

    Method:
    • Set up the barbecue for roasting (in-direct method).
    • Slice two large sweet potatoes into wedges and arrange on a lined Weber Style Grill Pan.
    • Drizzle with olive oil and season with salt and black pepper.
    • Add a handful of Weber Firespice Hickory Wood Chips to the coals or smoker box and smoke roast for 30 mins, until crisp and golden.
    • Serve with a garlic mayo dip.
Ingredients
Instructions

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