Pulled pork is the perfect barbecue meal - it can be enjoyed all year round as the main event or an accompaniment to larger selections. Part of the challenge with home-made pulled pork is getting the rub right but we have both you (and the pork) covered.
For the best results, we recommend preparing the rub the night before and leaving the seasoned meat overnight before cooking. Follow these steps to create perfectly cooked, perfectly seasoned pulled pork on your Smokey Mountain cooker.