Create your own waffles at the barbecue with our new GBS Waffle Iron. You might not have thought about making a sweet treat like waffles on the BBQ, but doing so can be fun for all the family. It gets you outside and enjoying your BBQ. Waffles are perfect for brunch, snacks or dessert - our quick recipe is easy to follow at any time of day!
Serves: 4
Classic Waffles
- Prep Time
- 15 min.
- Cooking Time
- 15 min.
- Method
- Direct
- Prep Time
- 15 min.
- Cooking Time
- 15 min.
- Method
- Direct
Ingredients
- 50g butter
- 200g plain flour
- 1 tsp baking powder
- 1/2 tsp bicarbonate of soda
- 2 tsp vanilla sugar
- 90g brown sugar
- 4 eggs
- 200ml milk
- 200ml cream
- Butter for frying
Special Equipment
- GBS Waffle Maker
Instructions
- 01Melt the butter over low heat. Combine the flour, baking powder, baker’s ammonia, vanilla sugar and brown sugar in a bowl and beat gently with a hand mixer.
- 02Beat in the eggs one at a time, then add the milk, cream and finally the melted butter. Beat the batter until smooth.
- 01Prepare the grill for direct medium heat. Place the waffle and sandwich iron on the GBS cooking grate and let it heat up for 5-8 min.
- 02Melt some butter in the four areas on the waffle iron and distribute the butter to cover the entire iron.
- 03Close the iron and cook the waffle for 6-8 min. Flip the waffle and sandwich iron and continue cooking for approx. 6-8 min. or until the waffle is golden on both sides.
- 04Tip: Place the waffles on a rack when don to keep theme crispy. The cream can be substituted with milk, if preferred.
- 01Try these waffles topped with anything you like, from syrup and berries, to chopped bananas and nuts, or even whipped cream for a waffle-y dessert!
In the Kitchen
At the Barbecue
Serving Suggestion
All of our recipes are created by our expert chefs at the Weber Grill Academy. View more inspirational recipes or book a course at the Grill Academy now.
Ingredients
- 50g butter
- 200g plain flour
- 1 tsp baking powder
- 1/2 tsp bicarbonate of soda
- 2 tsp vanilla sugar
- 90g brown sugar
- 4 eggs
- 200ml milk
- 200ml cream
- Butter for frying
Special Equipment
- GBS Waffle Maker
Instructions
- 01Melt the butter over low heat. Combine the flour, baking powder, baker’s ammonia, vanilla sugar and brown sugar in a bowl and beat gently with a hand mixer.
- 02Beat in the eggs one at a time, then add the milk, cream and finally the melted butter. Beat the batter until smooth.
- 01Prepare the grill for direct medium heat. Place the waffle and sandwich iron on the GBS cooking grate and let it heat up for 5-8 min.
- 02Melt some butter in the four areas on the waffle iron and distribute the butter to cover the entire iron.
- 03Close the iron and cook the waffle for 6-8 min. Flip the waffle and sandwich iron and continue cooking for approx. 6-8 min. or until the waffle is golden on both sides.
- 04Tip: Place the waffles on a rack when don to keep theme crispy. The cream can be substituted with milk, if preferred.
- 01Try these waffles topped with anything you like, from syrup and berries, to chopped bananas and nuts, or even whipped cream for a waffle-y dessert!
In the Kitchen
At the Barbecue
Serving Suggestion
Create your own waffles at the barbecue with our new GBS Waffle Iron. You might not have thought about making a sweet treat like waffles on the BBQ, but doing so can be fun for all the family. It gets you outside and enjoying your BBQ. Waffles are perfect for brunch, snacks or dessert - our quick recipe is easy to follow at any time of day!
All of our recipes are created by our expert chefs at the Weber Grill Academy. View more inspirational recipes or book a course at the Grill Academy now.
- 01