Serves: 4
Classic Hamburgers in Toasted Sesame Buns
- Prep Time
- 10 min.
- Cooking Time
- 12 - 16 min.
- Method
- Direct
- Prep Time
- 10 min.
- Cooking Time
- 12 - 16 min.
- Method
- Direct
Ingredients
- 675g lean beef mince
- 2 garlic cloves, crushed
- ½ onion, coarsely grated
- 1 tbsp Worcestershire sauce
- 225g Cheddar cheese, thinly sliced (optional)
- Salt & pepper
- 4 sesame hamburger buns or crusty rolls, split
- Sliced onion, tomato, lettuce, mayonnaise, mustard, ketchup to serve
Instructions
- 01In a large bowl, mix together the beef mince, garlic, onion, Worcestershire sauce and plenty of seasoning. Divide the mixture into four parts and shape into burgers.
- 01Barbecue over direct medium heat for 12-16 minutes, turning once until cooked through. For cheeseburgers, top the hamburgers with the cheese for the last 2-3 minutes of grilling time to toast.Barbecue over medium heat for 12-16 minutes, turning once until cooked through. For cheeseburgers, top the hamburgers with the cheese for the last 2-3 minutes of grilling time to toast.
- 02To serve, put one hamburger onto one half of each bun, add the topping of your choice, and place the remaining half bun on top.
In the kitchen:
At the barbecue:
All of our recipes are created by our expert chefs at the Weber Grill Academy. View more inspirational recipes or book a course at the Grill Academy now.
Ingredients
- 675g lean beef mince
- 2 garlic cloves, crushed
- ½ onion, coarsely grated
- 1 tbsp Worcestershire sauce
- 225g Cheddar cheese, thinly sliced (optional)
- Salt & pepper
- 4 sesame hamburger buns or crusty rolls, split
- Sliced onion, tomato, lettuce, mayonnaise, mustard, ketchup to serve
Instructions
- 01In a large bowl, mix together the beef mince, garlic, onion, Worcestershire sauce and plenty of seasoning. Divide the mixture into four parts and shape into burgers.
- 01Barbecue over direct medium heat for 12-16 minutes, turning once until cooked through. For cheeseburgers, top the hamburgers with the cheese for the last 2-3 minutes of grilling time to toast.Barbecue over medium heat for 12-16 minutes, turning once until cooked through. For cheeseburgers, top the hamburgers with the cheese for the last 2-3 minutes of grilling time to toast.
- 02To serve, put one hamburger onto one half of each bun, add the topping of your choice, and place the remaining half bun on top.
In the kitchen:
At the barbecue:
All of our recipes are created by our expert chefs at the Weber Grill Academy. View more inspirational recipes or book a course at the Grill Academy now.
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