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Serves: 4

Classic Hamburgers in Toasted Sesame Buns

Prep Time
10 min.
Cooking Time
12 - 16 min.
Method
Direct
Prep Time
10 min.
Cooking Time
12 - 16 min.
Method
Direct

Ingredients

Classic  Hamburgers 346X318
  • 675g lean beef mince
  • 2 garlic cloves, crushed
  • ½ onion, coarsely grated
  • 1 tbsp Worcestershire sauce
  • 225g Cheddar cheese, thinly sliced (optional)
  • Salt & pepper
  • 4 sesame hamburger buns or crusty rolls, split
  • Sliced onion, tomato, lettuce, mayonnaise, mustard, ketchup to serve

Instructions

    In the kitchen:

  • 01 In a large bowl, mix together the beef mince, garlic, onion, Worcestershire sauce and plenty of seasoning. Divide the mixture into four parts and shape into burgers.
  • At the barbecue:

  • 01 Barbecue over direct medium heat for 12-16 minutes, turning once until cooked through. For cheeseburgers, top the hamburgers with the cheese for the last 2-3 minutes of grilling time to toast.
  • 02 To serve, put one hamburger onto one half of each bun, add the topping of your choice, and place the remaining half bun on top.

All of our recipes are created by our expert chefs at the Weber Grill Academy. View more inspirational recipes or book a course at the Grill Academy now.

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