Smokey Mountain Cooker Smoker 14"

4.9 out of 5 Customer Rating

Smokey Mountain Cooker Smoker 14"

C$ 329.00
colour: Black
Availability:

Product Features

Wake up and light the smoker, because succulent pulled pork and fall-off-the-bone ribs come to those who wait. The Smokey Mountain Cooker smoker has two cooking grates for smoking multiple items at once, and dampers that adjust easily so that you’re always in control of the heat—and your feast.

• Porcelain-enameled lid, bowl, and center section retain heat and won’t rust or peel
• Two cooking grates provide ample room for smoking two large items at once
• Silicone temperature grommet monitors the internal temperature of your smoker
• Control the temperature of your smoker by easily adjusting the dampers
• Fuel door comes off to make adding charcoal and wood easier while smoking
Part Number: #711001

Complete the Set

Smokey Mountain Cooker Smoker 14"

C$ 329.00

Grill Specifications

Grill Specifications

Dimensions - Lid Closed (inches)
31.4"H x 14.7"W x 14.7"D
Diameter (centimetres)
14
Primary cooking area (square inches)
286
Total cooking area (square inches)
286
Fuel type
Charcoal
Glass-reinforced nylon handles
1
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Smokey Mountain Cooker Smoker

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  • Frequently Compared

  • Smokey Mountain Cooker Smoker 14"
    Price:
    C$ 329.00
    Dimensions - Lid Closed (inches):
    31.4"H x 14.7"W x 14.7"D
    Diameter (centimetres):
    14
    Primary cooking area (square inches):
    286
    Total cooking area (square inches):
    286
  • Smokey Mountain Cooker Smoker 18"
    Price:
    C$ 489.00
    Dimensions - Lid Closed (inches):
    41"H x 19"W x 21"D
    Diameter (centimetres):
    18
    Primary cooking area (square inches):
    481
    Total cooking area (square inches):
    481
  • Smokey Mountain Cooker Smoker 22"
    Price:
    C$ 599.00
    Dimensions - Lid Closed (inches):
    48.5"H x 23"W x 24"D
    Diameter (centimetres):
    22
    Primary cooking area (square inches):
    726
    Total cooking area (square inches):
    726

Hear From Other Grillers

Smokey Mountain Cooker Smoker 14" is rated 4.7 out of 5 by 297.
Rated 5 out of 5 by from Best smoker Best smoker I've ever had it holds tge temperature steady for hours of smoking
Date published: 2021-11-30
Rated 5 out of 5 by from A smoker that's simple and consistent and CUTE! I bought my WSM 14.5" smoker to supplement my existing 22.5" WSM because I wanted a smaller unit that would be more fuel-efficient when performing smaller smoke jobs. As always, Weber has consistently demonstrated that they are able to create a product that merges functionality with simplicity which is why I chose to stick with the trusty WSM series of smokers over other brands of charcoal-based smokers. The unit comes well packed in an ingenious manner to minimize the amount of cardboard and space needed to transport the cooker. Assembly was super easy and was completed with a basic wrench and screwdriver. The fit and finish, like all Weber products, is great and all brackets and holes are lined up perfectly and the provided instructions were easy to follow. Starting up this cooker is EXTREMELY easy b/c of its diminutive size. Simply load up approximately 5-6 lbs of charcoals (not exceeding the height of the coal ring) and place a fire lighting cube in the middle of the coals and light and wait approximately 20 minutes and you're more or less ready to smoke! Don't let the small size of the 14.5" WSM fool you into thinking that it can't cook much! This smoker has dual 14.5" cooking racks and I've EASILY smoked 2 - 7 lb briskets without feeling cramped. Other capabilities include being able to smoke 2 racks of ribs (you have to get a little creative and roll the ribs to fit because you can lie them flat). Alternatively, I can smoke 4 small full-sized chickens or 2 LARGE cornbread or mac and cheese dishes. PLENTY of space to accommodate the cooking needs for families of 4-6 people. As far as cooking ease and consistency, the cooker (permitted it is set up properly) will hold temperatures consistently permitted it isn't cold, rainy, or windy. This is a single-walled cooker so external environmental influences can impact the performance of the cooker. My suggestion is to try to find a sheltered location for this cooker and it will pay you back with fantastically cooked meats that in my opinion, trump the more commonly sold "pellet fed" smokers. Heat control is easy and a load of coals under mild weather conditions will yield enough fuel to burn for 6-8 hours before a fuel top-up might be needed. When you're done cooking, extinguishing the coals is done by simply closing off all the vents and letting the cooker cool for at least 24 hours - charcoal can remarkably hold a lot of heat and can burn for a long time so it is best to make absolutely sure that the coals are out. Cleaning the cooker is super easy, simply soak the small cooking grates in your sink and scrub clean, dump the ash out of the fire bowl and place the included cover over the cooker. No need to scrub the inside of the cooker - the more you use it the better seasoned it becomes. Another benefit of this cooker is that it is so darned cute looking and its tiny size occupies very little space in your yard, deck, shed, or garage. I use this size of cooker the most and anyone that is considering the WSM should stop waffling and just get it!
Date published: 2021-11-27
Rated 5 out of 5 by from Rolling Coal This is the greatest little charcoal smoker I have ever used
Date published: 2021-11-21
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