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At Home with WeberLimited Ingredients Collection

At Home with Weber- Limited Ingredients Collection

At Weber we celebrate the importance of spending time with your family. We are strong believers that barbecuing is a great way to bring your loved ones together. The memories created around the barbecue or dinner table is something that is invaluable.

For me personally, barbecuing and being connected with food is a way that I can de-stress, allow a welcome distraction, get creative and of course be rewarded with a satisfying meal.

We hope that you can also find some light in getting connected to food and make the most out of being home. We will be here to provide you with even more support and inspiration on barbecue meals that you can cook at home.

We will be creating a range of recipes that are simple, have limited ingredients and show you the best ways to use your barbecue.

We will be adding to this article almost daily, so be sure to bookmark it for quick referencing.

Barbecue Chicken and Bacon Skewers

These skewers are highly adaptable. Don’t have chicken thighs? Use breast, tenderloins or even swap out the chicken completely for beef, lamb or even pork. You can even add vegetables, like capsicum, onion, mushrooms, zucchini etc.

For the full Recipe, click here!

If you want to see the video, click here!

Thai Curry Chicken

If you would like to mix up your roast chicken, put a Thai spin on it. Just mix together olive oil with curry paste and then rub it all over a whole chicken. To complete the flavours, drizzle caramelised lemon over the chicken just before serving.

For the full Recipe, click here!

Loaded Potato Skins

These are not only a delicious comfort food, they are also a great excuse to use up any leftovers or bits and pieces from your fridge or pantry. This recipe is completely adaptable. Imagine all the barbecued meats you could load up a potato with!

For the full recipe, click here!

If you want to see the video, click here!

Suggested Topping Combinations

  • Cheesy Bolognese
  • Bacon and Cheese
  • Nacho Cheese

Breakfast Potato Hash

Do you have any leftover potato? boiled? roasted? insides from loaded potato skins? For the ultimate breakfast side dish, fry it on your barbecue until it turns golden, crispy and deliciously crunchy.

For the full recipe, click here!

Crispy Skin Salmon with Laksa Butter

This meal is healthy, uses minimal ingredients, perfect to cook on the barbecue and is packed with flavour. The laksa butter is the perfect accompaniment to the crispy skin salmon and grilled greens

Alternatives: swap the salmon for any fish fillets, mix up the greens or even make your own curry butter combination.

For the full recipe, click here!

If you want to see the video, click here!

Roasted Figs

Make the most out of Fig season with this simple recipe. It only uses 4 ingredients, each ingredient playing a big part in each incredible bite.

Alternatives: use any soft cheese for the filling, if needed swap the pomegranate molasses for balsamic glaze.

For the full recipe, click here!


Hickory Smoked Sausages

Looking for a way to mix up the simple sausage? Try smoking the sausages on the barbecue over indirect heat, they will be deliciously smoky, tender and succulent.

For the full recipe, click here!