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Preparing Porterhouse Steaks

Step 1:
Lean porterhouse steaks benefit from the rich flavour and slickness of extra virgin olive oil.

Step 2:
Rub the oil evenly all over the steaks in order to prevent them from sticking to the cooking grill.

Step 3:
The oil also helps the seasonings to adhere to the meat.

Step 4:
Sometimes coarse salt and freshly ground pepper are all that you need for a great tasting steak.
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