Weber Barbecues FESTIVE COOKING AT YOUR LOCAL WEBER STORE
Get to your local Weber Store on Saturday 13 December to get some inspiration and assistance for this year’s festive feast. And best of all? There’ll be food cooking for your to try and enjoy and Weber Store team members ready to answer your questions!
If you’re like many Aussies, at least part of your festive feast will be cooked outside in a barbecue, keeping the heat out of the kitchen, and buying some extra cooking space inside.
Whether it’s a traditional turkey or glazed ham, a crispy porchetta roast, or a seafood grill up, your local Weber Store has everything you need to make your Christmas cook a success – including advice, tips and tricks to ensure your success.
And if you’re looking for some cooking inspiration or assistance, get into your nearest Weber Stores on Saturday 13 December 2025 between 10 am and 2 pm. Weber Stores will be cooking and serving a range of delectable morsels, including a BBQ twist on a classic French Onion Dip, a juicy, smoky, sweet-glazed Christmas Ham, and Festive Choc Brownie Cookies.
They’ll have recipes to share and samples to try, as well as all the tools of the trade, including your barbecue consumables (BBQ briquettes, grill brushes, drip pans and smoking woods), plus helpful accessories (Instant Read Thermometer, Carving Knife Set, and Basting Brush).
We’ve shared some of our favourite festive recipes below, some of which will be cooking in Weber Stores on Saturday 13 December 2025.
Grilled French Onion Dip
This one’s a crowd pleaser you can prepare ahead and serve with your favourite dippables! Charred-sweet onions, creamy base and savoury seasoning — this Grilled French Onion Dip is smoky, indulgent and ready in under 40 minutes.
Follow this link for our full recipe, Click here >
Gin and Orange Glazed Ham
This show-stopping ham will steal the spotlight at any Christmas gathering. The glaze is a beautiful mix of sweet citrus and subtle gin botanicals, perfectly caramelised on the barbecue. Serve it as the hero of your spread or save some leftovers (if you’re lucky) for Boxing Day sandwiches.
Follow this link for our full recipe, Click here >
For a full run-down of how to prepare your Christmas ham, Click here > or watching a video is more your jam, Click here >
Easy Baked Glazed Ham
All the flavours of a traditional holiday ham, with none of the fuss. A glossy, golden glaze and classic pineapple finish make this quick, crowd-pleasing centrepiece impossible to resist.
Follow this link for our full recipe, Click here >
Herb Basted Rotisserie Lamb
Juicy lamb, slow-roasted on the rotisserie, basted in garlic, rosemary, fennel and lemon — smoky, rich and irresistibly aromatic. Great for feasting and celebrating, devoured with all your favourite sides.
Follow this link for our full recipe,Click here >
Easy Porchetta
A bit of a hack on your traditional, crispy-crackled porchetta – with all the flavours you’re looking for. A show-stopping roast that’s as easy as it is impressive. Perfect for feeding a crowd and guaranteed to vanish fast.
Follow this link for our full recipe, Click here >
Smoked Cinnamon-Sugared Almonds
Looking for a snack to nibble on while the barbecue works its magic? Sweet, crunchy, and with a hint of smoky goodness, they’re a festive treat that’s perfect for gifting and sharing (or not!).
Follow this link for our full recipe, Click here >
