• 3 Hour(s)

Join us for a hands-on cooking experience showcasing what’s possible on our newest barbecue in the Weber range – the wood fired pellet barbecue, the SmokeFire.

Whether you’re a proud SmokeFire owner looking to get the best from their barbecue, someone considering a purchase and want to ‘try before you buy’, or are just up for a great barbecue experience, this experience will showcase the SmokeFire’s ability to sear the ultimate steak, smoke low and slow, and everything in between.

Courses are capped at 20 attendees to ensure that all guests can get as up-close-and-personal as they like. Your ticket includes all food and three (3) beverages during the experience, and the event concludes with a sit-down shared meal.

Bring your appetite and a curious mind!

  • A unique course focussing on Weber's first wood-fired pellet barbecue
  • No previous experience required – we’ll show you everything you need to know
  • Infusing smoke, technology and Weber flavour into one amazing experience
  • Enjoy a three-hour experience with time to dine on the delicious food

5 Course Menu

  1. 1. Entrée  
     Lamb Ribs
    Entrée: Lamb Ribs
  2. 2. Main Course  
     Whole Roast Chicken
    Main Course: Whole Roast Chicken
  3. 3. Main Course  
     Reverse Seared Ribeye Steak
    Main Course: Reverse Seared Ribeye Steak
  4. 4. Side Dish  
     Roast Vegetables
    Side Dish: Roast Vegetables
  5. 5. Dessert  
     Fire Roasted Strawberries
    Dessert: Fire Roasted Strawberries