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Chicken Skin Cracklings with Green Curry Mayo
Laura Romeo - Weber Grill Master
Difficulty:
easy
Fuel Type:
Serves
0
Ingredients
Instructions
the Ingredients
Instructions
Imagine roast chicken and chips, in one tasty morsel. Chicken skin is cooked until the fat has rendered, leaving behind a thin, shatteringly crispy, indulgent, golden, delicious chip. Paired with my green curry mayonnaise, this is the ultimate beer snack food!
