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Part Number:
#9349
Griddle Seasoning Wax
C$ 34.99
It’s your griddle’s starting point for peak performance. Griddle Seasoning Wax from Weber helps create a protective coating for your grilling surface that allows food to lift easily. Its high-grade, high smoke point formula generates a durable layer of seasoning that will help your griddle cook its best and stay that way for many meals to come.
• Coating created helps protect your griddle
• Develops layer of seasoning so food lifts easily
• Made of grapeseed oil, canola oil and beeswax (from U.S. bee farms)
• Antibacterial beeswax bonds oils for a solid layer of seasoning, smoother application and no sticky residue
• Coating created helps protect your griddle
• Develops layer of seasoning so food lifts easily
• Made of grapeseed oil, canola oil and beeswax (from U.S. bee farms)
• Antibacterial beeswax bonds oils for a solid layer of seasoning, smoother application and no sticky residue
Griddle Seasoning Wax
C$ 34.99
Total Price
C$ 34.99
Griddle Seasoning Wax
C$ 34.99
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Free Returns (Restrictions apply)
Specifications
Griddle Seasoning Wax Instructions
How-To Video
- Apply 1 teaspoon of Weber Griddle Seasoning Wax with a lint-free cotton cloth over the entire surface of the griddle – front to back, side to side, including the interior and exterior of any side walls.
- Use a separate cloth to wipe off any excess seasoning wax so that the surface is evenly coated.
- Turn the burners to high heat. The surface will begin to smoke and darken (approximately 10 minutes).
- If any oil begins to bead on the surface, with grill mitts on, hold a paper towel with tongs to wipe the excess oil from the griddle.
- When the surface stops smoking (approximately 20–30 additional minutes) turn off the heat to the griddle. Allow it to cool at least 30 minutes.
- The griddle now has 1 coat of seasoning. Repeat steps 1–5, at least 2 more times to build your seasoning,
Tools Needed
- Tongs
- 2 lint-free cotton cloths
- Paper towels
- Weber Griddle Seasoning Wax
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