Thank you for choosing a Weber® Searwood® Pellet Barbecue

This page will provide you with all the information you need to create outdoor meals and memories on your new Weber Searwood.  

Smoke, sear, roast, and everything in between on the Weber Searwood - the latest evolution in Weber’s wood pellet barbecue range. The Searwood doesn’t just keep up with the way we cook today - it opens the door to what’s next. Real smoke flavour. Searing heat. This guide will help you get started, covering everything from understanding the basics of direct and indirect cooking methods to important start up and shutdown procedures, learning how to keep your Searwood in top shape, discovering tips and tricks for the best results, and finding cooking inspiration with our feature recipes. 

If you need any further assistance, hints or tips, you’re welcome to reach out to us via phone, email or on our social channels.