Smokey Mountain Cooker 37cm

Total Price
NZ$699.00
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Part Number: #711001

Smokey Mountain Cooker 37cm

NZ$699.00
Availability:
  • In Stock
If you want to get serious about smoking, you’ll love the Weber 37cm Smokey Mountain Cooker. Inside, a porcelain enamelled water pan generates steam to keep the cooking temperature low and even. As a result, the foods are tender, succulent and moist. Smouldering smoke combines with the steam and filters up through the double racks, encircling hams, fish, poultry or sausage to produce beautiful flavours. The Smokey Mountain Cooker is perfect for homemade bacon. The smoker is made from heavy gauge steel sealed in porcelain enamel that won’t peel, stain or burn. The cookbook includes an easy reference smoker cooking chart and all the information you need to get you started. Also included with the Smokey Mountain Cooker is a premium quality vinyl cover.
Color

Colour :

Black
  • Heavy-gauge steel fuel grate
  • Built-in lid thermometer
  • Porcelain-enamelled bowl, lid, centre section, and water pan
  • Charcoal chamber
  • Silicone temperature grommet
  • Rust-resistant aluminium fuel door
  • Rust-resistant aluminium heat shield
  • Cover included
  • Double tiered cooking grills provide plenty of barbecuing space
Total Price
NZ$699.00

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Smokey Mountain Cooker 37cm

NZ$699.00
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Superior Heat Retention

The porcelain-enamelled lid, bowl, and centre section retain heat for consistent smoking. The finish prevents rusting, cracking, and peeling while withstanding high temperatures.

Precise Heat Control

Control the temperature of your smoker by easily adjusting the dampers. Closing the dampers completely will cut the oxygen flow to help extinguish coals.

Extra Smoking Capacity

The two cooking grills provide ample room for smoking multiple large items, such as a turkey and two layers of ribs, at once.

Displays Smoker Temperature

The built-in lid thermometer displays the internal temperature of the smoker so that you know when to adjust the heat.

Helps Control Temperature

The water pan helps regulate the temperature inside of the smoker and adds moisture to the heat.

Consolidates Fuel For Efficient Burning

The charcoal chamber holds fuel together so that it burns efficiently. It also prevents ash from falling into the dampers.

Grill Specifications

Dimensions - Lid Closed (centimetres)
79.8cm H x 37.4cm W x 37.4cm D
Diameter (centimetres)
37
Primary cooking area (centimetres)
0 cm² (cm X cm)
Total cooking area (centimetres)
1845
Weight (kg)
13.653
Fuel type
Charcoal
View All Specifications Warranty Information
Dimensions - Lid Closed (centimetres)
79.8cm H x 37.4cm W x 37.4cm D
Diameter (centimetres)
37
Primary cooking area (centimetres)
0 cm² (cm X cm)
Total cooking area (centimetres)
1845
Weight (kg)
13.653
Fuel type
Charcoal
Glass-reinforced nylon handles
1
Cooking grate type
Plated steel cooking grills
Rust-resistant aluminium dampers
4
Built-in lid thermometer
Warranty Information
Bowl, lid, and center ring
10 years, no rust through/burn through
Plastic components
5 years, excluding fading or discolouration
All remaining parts
2 years
Warranty Information
Smokey Mountain

Low-And-Slow Is The Way To Go

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Smokey Mountain Cooker Smoker 14" is rated 4.0 out of 5 by 1.
Rated 4 out of 5 by from Outstanding smoker I bought my 37cm Weber smoky mountain cooker about a year ago now and without question I've cooked/smoked the most delicious meat I've ever eaten on/in it, guests frequently gush over how succulent the meat is. Paid a bit extra for the Weber brand but previously having had a Weber Q, which was also brilliant, I went for the Weber again with my smoker, despite cheaper similar shaped smokers by other brands available. For me it's been worth the extra spend, there's definitely a certain quality about the Weber's that make them worthwhile. The only feature that I think could/should be improved is the way the three compartments are joined - if the joining edge on each of the compartments were reversed it would allow for water runoff rather than water pooling, a little bit disappointing that the designers didn't think of this, if you flip the middle section you'll understand what I mean. Also if there were some flip latches or swing hooks that could lock the three compartments together that would also be very handy, because if for instance you're smoking outside and it starts raining and you need to move your smoker undercover while it's mid cook it's really not doable, if each compartment we're able to latch together then you could just lift it and carry by the handle on the lid, but I'm sure those sorts of things will come with future designs. As far as doing what it's meant to do - smoke meat, it excels; or maybe I'm just a good cook..... 😅😜 Who am I kidding, couldn't do it without my Weber Smoky Mountain, thank you. PS - mine came with a really handy manual and extremely helpful smoking guide which is excellent too refer to if in doubt about temperature and timing for different types and cuts of meat. Cheers (I've done the right thing by doing a review for you so other people can make an informed choice on their smoker, so please don't put me on some email database where I start receiving a whole bunch of spam emails from God knows who, that would negatively impact my choice of a Weber smoker and I might be having to come back and redo my review......)
Date published: 2025-12-02
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