01
Prepare the filling: in a small bowl mix all the ingredients until evenly combined.
02
To make the roll-ups lay each tortilla on a clean work surface. Spread a thin even layer of the filling over the top, and then place a piece of smoked salmon on top. Put a sprig of dill on the center of the salmon. Roll up the tortilla.
03
Working with two roll-ups at a time, pierce one pre-soaked skewer through one and then the other roll-up, 5cm from the ends. Repeat on the other side. Continue with the other three parts.
04
Brush the roll-ups lightly with oil. Place each set of roll-ups on your barbecue over direct medium heat, for just long enough to warm and score the tortilla, approx. 4 minutes, turning once halfway through the cooking time.
05
To serve, carefully remove the skewers. Slice into halves or thirds and arrange on a platter and garnish with dill and lemon wedges.
Ingredients
Instructions
the Ingredients
8
soft flour tortillas
225 grams
thinly sliced smoked salmon
8
fresh dill sprigs + garnish
Vegetable oil, for brushing
Lemon wedges
For the filling:
175 grams
cream cheese
1
small red onion
1 teaspoon
lemon juice
1 teaspoon
black pepper
Instructions
01
Prepare the filling: in a small bowl mix all the ingredients until evenly combined.
02
To make the roll-ups lay each tortilla on a clean work surface. Spread a thin even layer of the filling over the top, and then place a piece of smoked salmon on top. Put a sprig of dill on the center of the salmon. Roll up the tortilla.
03
Working with two roll-ups at a time, pierce one pre-soaked skewer through one and then the other roll-up, 5cm from the ends. Repeat on the other side. Continue with the other three parts.
04
Brush the roll-ups lightly with oil. Place each set of roll-ups on your barbecue over direct medium heat, for just long enough to warm and score the tortilla, approx. 4 minutes, turning once halfway through the cooking time.
05
To serve, carefully remove the skewers. Slice into halves or thirds and arrange on a platter and garnish with dill and lemon wedges.
Due to incredible demand for our Weber grills and accessories, we may not be able to deliver your orders as quickly as we would like.
We apologize for this and we’re working very hard to get new shipments in as soon as possible. If you have any enquiries, kindly call us at +91 9900027067 or email SUPPORTASIA@WEBERSTEPHEN.COM.