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Trimming a Strip Steak

Grill SkillsMastering Red MeatTrimming a Strip Steak
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Technique Course1C2 1

Trim the fat around the outer edges to about 6 millimeters.

Related Skills

Resting and Salting Beef

Mastering Red Meat

Resting and Salting Beef
Checking for Doneness

Mastering Red Meat

Checking for Doneness
Use an Instant-Read Thermometer

Mastering Red Meat

Use an Instant-Read Thermometer

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