Official Weber Website
When I tell people that I own a butcher shop, I sometimes get the response, “Really? I didn’t think there were butcher shops around anymore.” Actually, butcher shops are making a comeback! People want to be more informed and educated about the meat they purchase. They want to know where the meat comes from, how and where it is raised, and what the animal is fed.
Customers may feel a little intimated and confused when first walking into the butcher shop and see all the different cuts of meat. Some folks are not sure what to ask for or how much to get. That’s what we’re here for. We offer advice on how much meat to purchase, provide the best cuts for your recipe, and also share the proper cooking or grilling techniques.
Your butcher will quickly learn your name, your preferred style of cooking, your favorite cuts, and how you like your meat to be wrapped. You can also call the shop and talk to your butcher about ordering a special item, or for advice on an upcoming dinner party you are planning. We are here to help!
REASONS TO BUY FROM THE BUTCHER SHOP
Source out your local butcher and develop a relationship with them. You’ll be glad you did!