Summit® E-670 Gas Grill is rated out of 5 by 6.
Rated 5 out of 5 by Dobeau from Solid performance, great versatility I’ve had this grill now for a few months and thoroughly enjoy its versatility and performance. I don’t always need the entire grill to cook, but with the large grill area, I can use all or only part of it to tailor my needs to the size crowd I’m cooking for. The sear station is another welcome feature. It gets very hot when needed to quickly sear and seal any piece of meat. The built in rotisserie is also very handy as I was always looking for and assembling my old one with my previous grill. The one improvement I would recommend is to upgrade the wheel casters to something along the lines of a 3 or 4 inch rubber locking caster. This is a heavy grill and would roll so much easier with these type of casters. It would also add a nice “upgrade touch” seeing as how expensive this grill already is.
Date published: 2018-01-12
Rated 4 out of 5 by Moondog from Very Impressive The Summit E-670 was delivered by a freight company and I was impressed by the way it was 85% pre-assembled and packaged from the factory. The knobs light up at night and give it a professional look. The lights mounted on the hood handle are very functional for cooking. The outside burner works very good for cooking (good btu's rating).The searing burner works well even though it uses three of the center burners for searing. These are some of the pros that come to my mind. Now the the cons. It's very hard to control the heat we have tried to cook ribs on this grill with no success (rib jerky). We recently purchased a Weber premium limited kettle grill for controlled heat cooking great combination between the two for outdoor cooking.
Date published: 2018-05-18
Rated 5 out of 5 by FirearmsDepot from Summit E-670 rocks! I've been a Weber gas grill owner since 1975. Since that time I've bought and heavily used four Genesis models until I treated myself and purchased a Summit E-670 two years ago. This grill does everything and more than I could have expected. Wheather I'm feeding two or twenty, it stands up to the test. I'm as old as Weber (1952), so I know quality when I see it.
Date published: 2018-10-10
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