Smokey Mountain Cooker Series

FOR THE LOVE OF BARBECUE

Smokey Mountain Cooker Smoker 18"
Black

  • Smokey Mountain Cooker Smoker 18"
  • Smokey Mountain Cooker Smoker 18"
  • Smokey Mountain Cooker Smoker 18"
  • Smokey Mountain Cooker Smoker 18"
Do it for the love of classic barbecue. For tender meat falling off the bone and the first savory bite that makes taking it low- and-slow, in your Smokey Mountain Cooker smoker, worth every moment.

Part #721001

    • Dimensions - Lid Closed (inches)
      41"H x 19"W x 21"D
    • Diameter (inches)
      18
    • Primary cooking area (square inches)
      481
    • Total cooking area (square inches)
      481
    • Fuel type
      Charcoal
    • Glass-reinforced nylon handles
      1
    • Rust-resistant aluminum dampers
      4
      • Features
      • Plated steel cooking grates
      • Heavy-gauge steel charcoal grate
      • Built-in lid thermometer
      • Porcelain-enameled bowl, lid, center section, and water pan
      • Charcoal chamber
      • Silicone temperature grommet
      • Rust-resistant aluminum fuel door
      • Rust-resistant aluminum heat shield
      • Cover included
    • Bowl, lid, and center ring
      10 years, no rust through/burn through
    • Plastic components
      5 years, excluding fading or discoloration
    • All remaining parts
      2 years
    • Combustion by-products produced when using this product contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

      WARNING: This product can expose you to chemicals including nickel, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov.

  • Smokey Mountain Cooker Smoker 18"
  • Smokey Mountain Cooker Smoker 18"
  • Smokey Mountain Cooker Smoker 18"
  • Smokey Mountain Cooker Smoker 18"
$ 349.00
MSRP
pointer Retailers

Explore the features

Accessories

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Smokey Mountain Cooker Smoker 18"
Image for capacity demonstration purposes only.
Actual product model and features may vary.

CAPACITY OF THE

SMOKEY MOUNTAIN COOKER 18"

Taking it low-and-slow has never tasted so good. The big cooking area easily executes a large roast that'll feed the family for days.

Image for capacity demonstration purposes only.
Actual product model and features may vary.
temperatureServes 4-6 people
Explore Charcoal Accessories

Don't forget

The most important ingredient

Grill longer and more confidently with Weber 100% natural briquettes. Made from all natural hardwood, the briquettes have no added chemicals to taint the taste of your delicately grilled salmon. Just focus on the warm ambiance that is charcoal grilling.

Explore Charcoal Accessories
Smokey Mountain Cooker Smoker 18" is rated 4.7 out of 5 by 137.
Rated 5 out of 5 by from Amazing smoker Recently enter into the meat smoking world , bought this smoker and I love it , the only thing I regret is that I didn’t bought the bigger one , even that this one is not the bigger one, it’s plenty cooking area, I had made 4 brunken chicken and 6 rack of ribs at once, plenty space for 2 turkeys around 15 pounds each, 2 bostonbutt , etc.... I love it , I live in Clinton Massachusetts which it’s really cold weather, and I used the smoker even at 20 degrees temperature , hold the heat extremely good, it’s no one thing that I don’t love about this smoker , my coworker love it too they get pretty excited every time I brought them food .
Date published: 2018-01-14
Rated 5 out of 5 by from Wicked awesome smoker I have had this smoker for a lil over a year now and has never let me down I have smoked all types of meats and being in Boston I have smoked in all types weather from making a pork loin and chicken wings in February during the super bowl to smoking corned beef of ST Patty’s Day to a smoked Turkey on thanksgiving and all kinds of different stuff over the summer this smoker is easy to maintain temp wise and cleaning wise a perfect fit for me into my grilling family I also own kettle grill and a propane grill but must say the flavor this smoker adds to the meat is outstanding make sure u use Webber flavored wood chunks unsoaked for ultimate flavor Thanks
Date published: 2018-08-12
Rated 5 out of 5 by from Absolutely Awesome! We had a smoker from another manufacture for many years, It did smoke meat, but required constant attention as it would never stabilize the temperature very well. We bought the WSM 18 a month ago and have smoked meat twice since. First smoke we did two 6+ lb Pork Shoulders for a July 4th gathering. The WSM held 255 deg with very little attention. 12 hours after the meat went on, the internal meat temps were 200 deg. Text book cook, and delicious pork. Second smoke was country ribs and chicken thighs. Again the WSM excelled. The ribs are a new favorite meal for us! The chicken went to a church social were they received praise from everyone. Love this smoker.
Date published: 2018-07-21
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