Spatchcocked and Smoked...my favorite turkey.
By Mike Lang
Useful tips and helpful hints to make this your best grilled turkey ever!
By Jennie Lussow
Everything you need to know about picking the perfect turkey straight from our favorite butcher!
By Mark Holzkopf
10 interesting food ideas to try out!
By Heather Herriges
The hottest blog posts in 2015!
Reimagine your turkey leftovers with these ideas.
Get the answers to the top turkey emergencies!
Get the tips on how to adjust your grill to help you achieve a golden brown turkey!
By Kevin Kolman
The secret to helping the skin of the turkey turn a nice golden brown color.
How much water do I need to add?
How to add a drip pan to your grill.
Take the guesswork out of perfecting your turkey.
Add a flavor boost to your gravy.
Help! The weather report shows it is going to be COLD, how do I adjust my grill or smoker?
Be a true grill master this season with these tools.
Of course "mashed potatoes” and “grill” don’t exactly go together, but make them twice baked, add in a cedar plank, and you have the makings for the ultimate side dish.
Complete your plate with our top 10 Thanksgiving side dishes, all grilled on your Weber.
Grilling the Brussels sprouts helps them develop a nice crunchy exterior and caramelizes the natural sugars which really brings out the sweetness.
Grilling or smoking your turkey is sure to impress your guests but take it to another level with these ideas.
Using the infrared burner on your turkey can give you some amazing golden color to your turkey. The key is using it at the correct time and not over using it.
Woods can really enhance your turkey without overpowering.
If you are feeding a crowd or just really love smoked turkey, then be sure to check out our tips on smoking 2 turkeys at the smoker.
Perk up a bland turkey breast with this awesome dry brine.
By Mike Vrobel, Guest Blogger
Grilling a turkey breast is perfect for about 4-6 people, and takes much less time to cook than a traditional, whole turkey.
Use your kettle to cook the best turkey ever! Get our tips on preparing the turkey, the grill, how long to cook it and how to know when it is done!
Use your gas grill to cook the best turkey ever! Get our tips on preparing the grill and everything about the turkey.
Step-by-step guide to cooking your turkey on your WSM!
While a traditional roast turkey is superb, adding smoke only makes it better.
Here are 10 awesome ways to pack flavor into your next turkey!
The key to predicting how long your turkey will take to cook.
Learn about the most popular types of turkey including heritage, organic, pasture raised, free range and all natural.
How to make your guests say "Wow, this is really good!".
How much clearance there is between the cooking grate and the lid? We’ve put together some handy charts that breakdown the clearance for each model.
By John Burns
Everything you need to know about preparing your next holiday turkey.
Inspired from French cooking, make the most of your roasts by adding the drippings into a potato side dish!
Now, rotisserie chicken is a little extra work but a great chicken it is worth the effort.
There are many creative things you can do with your leftovers to make another delicious meal. One of my favorites is the leftover grilled panini.
By Kelsey Heidkamp, Guest Blogger
Here are the top 5 meats ordered at the butcher during the holidays.
Turkey sandwiches not cutting it? Take your leftovers outside: Grilled turkey, brie, & cranberry quesadillas.
What do a grill-roasted turkey and a house full of firefighters have in common? Both can be great ways to share the joy of grilling.
By Mike Kempster, Guest Blogger
Cook the bird on a Weber Grill and never worry again!
Why using a Weber Smoker leads to turkey perfection.
There is nothing more tasty than a dizzy turkey.
Sometimes all a beautiful turkey needs is a little bit of smoke.
Here is the answer to one of our most commonly asked questions at this time of year- how big of a turkey can fit in my grill?
There are a lot of different ways to prepare your turkey get our tips here!
A twist on a traditional turkey.
By Matt Jost, R&D Chef at the Weber Grill Restaurant
5 key tips for brining a turkey.
Grilling a turkey in half the time that tastes twice as good: The Spatchcock
If you haven’t done so already, you must try grilling your turkey this year.
By Mark Fenne, Guest Blogger
When I grill turkey burgers I like to add some unexpected ingredients to the mix.
Next time you fire up the grill, remember the rotisserie isn’t just for chicken.
Since everyone will be looking forward to that first bite of turkey, really give them a gift by smoking it.
6 tips for your next Thanksgiving meal.
Share and connect with fellow grillers.
Share all of your grill moments.