Mike Lang spends the day in our Weber test kitchen with Jennie Lussow.
By Mike Lang
I like the look of the banana boats. Are they really as easy as that to prepare? I'm going to make them for dessert. . . tonight! Yum!
They are even easier than they look! You will love them! Good luck!
Mike, those pizzas look sweet. I too enjoy putting the dough directly on the grate. Is there a link to the dough recipe?
Thanks! Jennie is the absolute queen of grilled pizzas! Allow me to let you in on a time saving secret...the dough is store bought. It's from a Chicago based grocery store and is pretty amazing stuff. In this case, it's a win for quality and time! Now I'm hungry for pizza!
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