Easy Grilled Veggies
Trying to eat healthy in the New Year? Need a quick and easy side dish to your burger, steak or chicken breast? Are you a vegetarian looking for a new way to prepare your veggies?
Choose any and all of your favorite vegetables, slice them up, coat with a little extra-virgin olive oil, kosher salt and pepper and throw them on the grill at 400 degrees on indirect heat. Let your grill do the work and within 15-20 minutes you have some hot, delicious and fresh vegetables to enjoy!