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CHINESE BAKED RICE

  • People

    Serves 4

  • Prep Time

    20 min.

  • Grilling Time

    35 min.

People
Serves 4
Prep Time
20 min.
Grilling Time
35 min.

the Ingredients

14 Chinese Baked Rice
  • 200 grams Rice
  • 50 grams Bacon
  • 400 milliliters Purified water
  • 1 tablespoon Fish Sauce
  • ½ teaspoon Salt
  • 50 grams Cantonese sausage
  • 20 grams Scallion
  • 2 teaspoons Soy sauce

Instructions

    In the kitchen:

  • 01 Thoroughly rinse the rice under cold water.
  • 02 Cut the Cantonese sausages and bacon.
  • 03 Combine the rice and all the ingredients in the GBS Dutch Oven.
  • At the barbecue:

  • 01 Preheat grill to 110°C for 15 minutes with the lid down.
  • 02 Place the GBS Dutch Oven over indirect heat.
  • 03 Bake at 110°C with the lid down for 35 minutes.
Ingredients
Instructions

Let's Gear Up

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