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Recette

Chicken Fajitas

  • Personnes

    Sert 6

  • Temps de préparation

    20 min.

  • Temps de marinade

    4 h

  • Temps de cuisson

    9 to 17 min.

  • Personnes

    Sert 6

  • Temps de préparation

    20 min.

  • Temps de marinade

    4 h

  • Temps de cuisson

    9 to 17 min.

Ingrédients

Chicken Fajitas
  • Marinade
  • ¼ cup olive oil
  • 3 tablespoons fresh lime juice
  • 2 tablespoons red wine vinegar
  • 2 tablespoons finely chopped onion
  • 1 clove garlic, minced
  • ½ teaspoon ground cumin
  • ¼ teaspoon sugar
  • ¼ teaspoon dried oregano leaves
  • ¼ teaspoon salt
  • ¼ teaspoon freshly ground black pepper
  • 6 boneless, skinless chicken breast halves, each about 170g
  • 1 red onion, cut into 10mm slices
  • 4 tomatoes, cut into 10mm slices
  • 1 red or yellow capsicum, cut into quarters
  • 6 large flour tortillas
  • 1 avocado, sliced
  • Your favourite salsa

Instructions

    Ingrédients
    Instructions

    Préparons-nous

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