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Recipe From from Weber's Way to Grill™ by Jamie Purviance

Provençal Marinated Chicken Legs

  • People

    Serves 6

  • Prep Time

    15 min.

  • Marinating Time

    4 to 8 h

  • Grilling Time

    50 min. to 1 h

  • People

    Serves 6

  • Prep Time

    15 min.

  • Marinating Time

    4 to 8 h

  • Grilling Time

    50 min. to 1 h

the Ingredients

20151023095350 Wtg Poultry 11
  • Marinade
  • 240 milliliters dry white wine
  • 80 milliliters extra-virgin olive oil
  • whole-grain mustard
  • white wine vinegar
  • herbes de Provence
  • garlic cloves, minced
  • kosher salt
  • crushed red pepper flakes
  •  
  • whole chicken legs, each 280 to 340 grams

Instructions

    Ingredients
    Instructions