android apple arrow cart-big-outline cart-full check chef-hat circle-medium circle-small clock download download enlarge facebook instagram magnifier menu-arrow-down pointer printer share star twitter user-simple youtube
circle-smallBrowse all Recipes

Recipe From from Weber's Way to Grill™ by Jamie Purviance

Nutmeg and Herb Chicken under a Cast-Iron Skillet

  • People

    Serves 4

  • Prep Time

    30 min.

  • Marinating Time

    2 h

  • Grilling Time

    40 min. to 1 h

  • People

    Serves 4

  • Prep Time

    30 min.

  • Marinating Time

    2 h

  • Grilling Time

    40 min. to 1 h

the Ingredients

20151023095350 Wtg Poultry 23
  • Marinade
  • 60 milliliters extra-virgin olive oil
  • minced fresh rosemary leaves
  • minced garlic
  • freshly grated nutmeg
  • kosher salt
  • caster sugar
  • freshly ground black pepper
  •  
  • whole chicken, about 1.8 kilograms, neck, giblets, and excess fat removed

Instructions

    Ingredients
    Instructions