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Recipe From from Weber’s New Real Grilling™ by Jamie Purviance

Grilled Pizzas with Sausage, Peppers, and Herbs

  • People

    Serves 6 to 8

  • Prep Time

    30 min.

  • Prep Time

    18 to 22 min.

  • People

    Serves 6 to 8

  • Prep Time

    30 min.

  • Prep Time

    18 to 22 min.

the Ingredients

  • balls (each about 1 pound) premade pizza dough
  • Extra-virgin olive oil
  • medium red or green bell pepper, cut into ¼-inch strips
  • small yellow onion, thinly sliced
  • mild or spicy Italian sausage
  • All-purpose flour
  • can (8 ounces) tomato sauce
  • thinly sliced black olives
  • finely chopped fresh Italian parsley leaves
  • finely chopped fresh thyme leaves
  • finely chopped fresh rosemary leaves
  • shredded mozzarella cheese

Instructions

    Ingredients
    Instructions