android apple arrow cart-big-outline cart-full check chef-hat circle-medium circle-small clock download download enlarge facebook instagram magnifier menu-arrow-down pointer printer share star twitter user-simple youtube
circle-smallBrowse all Recipes

Recipe From

Baked Whole Snapper with Thai Green Sauce

  • People

    Serves 6

  • Prep Time

    15 min.

  • Grilling Time

    35 to 45 min.

  • People

    Serves 6

  • Prep Time

    15 min.

  • Grilling Time

    35 to 45 min.

the Ingredients

Baked Snapper
  • 1 whole snapper, cleaned and scaled, about 1.5kg
  • 2 stems lemongrass, bruised
  • piece of ginger, about 2cm, thinly sliced
  • 1 coriander bunch, washed, roots and stems separated from the leaves
  • 4 kaffir lime leaves, bruised
  • Thai Green Sauce
  • ½ cup coconut cream
  • 2 tablespoons Thai green curry paste
  • Juice of one lime
  • 1 teaspoon fish sauce
  • ½ teaspoon palm sugar, grated

Instructions

    Ingredients
    Instructions