android apple arrow cart-big-outline cart-full check chef-hat circle-medium circle-small clock download download enlarge facebook instagram magnifier menu-arrow-down pointer printer share star twitter user-simple youtube
circle-smallBrowse all Recipes

Recipe From from Weber’s New Real Grilling™ by Jamie Purviance

Baby Back Ribs with Spicy Rub and Molasses Barbecue Sauce

  • People

    Serves 4

  • Prep Time

    20 min.

  • Grilling Time

    3:15 to 4:15 h

  • People

    Serves 4

  • Prep Time

    20 min.

  • Grilling Time

    3:15 to 4:15 h

the Ingredients

  • Rub
  • packed light brown sugar
  • kosher salt
  • chipotle chile powder
  • garlic powder
  • prepared chili powder
  • ground cayenne pepper
  • freshly ground black pepper
  • racks baby back ribs, each 2 to 2½ pounds
  • Sauce
  • unsalted butter
  • yellow onion, 7 to 8 ounces, finely chopped
  • ketchup
  • light molasses (not blackstrap)
  • beer, preferably lager
  • cider vinegar
  • tomato paste
  • mustard powder
  • garlic powder
  • beer, preferably lager

Instructions

    Ingredients
    Instructions