Smoke is what sets normal cuisine apart from the big, bold taste of BBQ. By simply adding some flavoured wood chunks or chips to the recipe, or even smoking salmon on a wood plank, your food will be taken to a completely new level of delicious.
Designed for Q, Pulse, Spirit, Spirit II, Genesis, Genesis II/LX 200 and 300 series barbecues
Designed for Genesis II/LX 400 and 600 series, Summit 400/600 series, and Summit Gold/Platinum 6-burner model
Designed for Q300/3000 and larger gas barbecues, and 47cm and larger charcoal barbecues
Designed for Spirit II 300 series, Spirit 300 series and Spirit 200 series (with side mounted controls)
Built for SmokeFire EX4/EX6 wood fired pellet barbecues and Summit 400/600 series and Genesis II 400 series gas barbecues
Spirit, Genesis / Summit (2007 and newer), and all Spirit II and Genesis II
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