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Weber's Recipe of the Week—Seared Scallops and Grits
Weber’s Recipe of the Week—Char-Grilled Oysters with Creole Remoulade
Weber’s Recipe of the Week—Ginger and Miso Black Cod in Banana Leaves
Weber’s Recipe of the Week—Cajun-Style Clambake
Weber’s Recipe of the Week—Baja Fish Wraps with Chipotle-Lime Slaw
Weber’s Recipe of the Week—Seafood Zuppa
Weber’s Recipe of the Week—Juicy Shrimp with Roasted Chile and Avocado Sauce
Weber's Recipe of the Week—Strip Steaks with Tomato and Blue Cheese Vinaigrette
Weber Nation Story—Danny Wilson, Georgia
Weber® Q® 240
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