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The only way to make sausage better is to make it yourself.
By Mike Lang
Ring in the new year with these amazing grilled appetizers!
By Heather Herriges
This jalapeño popper gets the party poppin’ every time what with the zing of the jalapeño combined with the creamy cheese & horseradish filling then capped and wrapped with BOTH sausage and bacon.
By Michael P. Clive, Guest Blogger
My favorite types of appetizers have three requirements: they must be bite size, addictive, and grilled.
Breakfast is even better when it’s done on the Weber.
By Kevin Kolman
Check out this video on grilling sausages, hot dogs and brats.
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