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THIS YEAR MARKS 30 YEARS SINCE WEBER LAUNCHED GENESIS – the gas grill which revolutionized barbecuing like the kettle grill did 33 years earlier.
By Anne Thomsen, Guest Blogger
This week’s recipe inspiration shows how you can grill up eggplant to create a mouthwatering mason jar salad.
By Marie's Dressing, Guest Blogger
Here is a great recipe for grilled chicken salad in a fun mason jar!
Back when the first Weber Genesis models were designed in the 1980s, one of the biggest innovations of their design was the invention of the Flavorizer Bar.
By John Burns, Guest Blogger
Grilled steak salad, perfect for a fresh grab n' go option!
At the Weber Grill Restaurant we wanted to celebrate the holiday with our own take on a traditional favorite, the corned beef and cabbage platter.
By Matt Jost, R&D Chef at the Weber Grill Restaurant, Guest Blogger
Whoever first decided to roast a chicken by standing it up using a can of beer was a grill genius.
Since Weber is the center of all my holiday parties, I wanted to let my Weber bleed green with me on St. Paddy’s Day, so I tried something new this year and I was absolutely impressed!
By Kelsey Heidkamp, Guest Blogger
Steak fajita quesadillas are a quick, easy way to use leftovers to make a second but equally delicious weeknight meal.
By Jennie Lussow, Guest Blogger
Learn about the differences in ribs and what to look for when buying them.
By Mark Holzkopf, Guest Blogger
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