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- 6 Stainless steel burners
- 60,000 BTU-per-hour input
- 8,000 BTU-per-hour smoker burner and stainless steel smoker box
- 10,600 BTU-per-hour infrared rear-mounted rotisserie burner
- Spit fork rotisserie attachment with heavy-duty motor
- Snap-Jet™ Individual burner ignition system
- 3/8 inch or 9.5mm diameter stainless steel rod cooking grates
- Stainless steel Flavorizer® bars
- Stainless steel shroud with polished handle and trim, a center-mounted thermometer and accent-colored, cast-aluminum end caps
- Primary cooking area = 693 sq. in.
- Warming rack area = 145 sq. in.
- Total cooking area = 838 sq. in.
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- Stainless steel Enclosed cart and stainless steel bottom shelf
- Stainless steel frame
- Slide-in installation design
- Fuel gauge, tank mounting kit, hose and regulator for use with tank cabinet (sold separately)
- Tank not included (LP models)
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With the lid open:- Height: 49.5 inches
- Width: 40 inches
- Depth: 31 inches
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